Seaweed Chilli Crush - hits the spot for health conscious chilli lovers!
Great Taste 2020 1-star award and Taste of the West 2020 GOLD award
Yes, we’re infatuated! Seaweed Chilli Crush, is to be sprinkled on everything – from scrambled eggs with smashed avocado or mixed into mayo for dipping fries to cheese on toast, soups and salad dressings. A subtle heat means you can shake it liberally, benefitting from the goodness of seaweed whilst adding a gentle zing to your food.