The mango in this dish adds a wonderful splash of fresh colour with the Seaweed Chilli Crush being the perfect finishing touch to the fresh flavours. Make this part of your al-fresco spring and summer spread.
Described as a 'heath-food titan' by BBC Good Food, beetroot are rich in vitamins A and C, folic acid, fibre, calcium manganese, potassium and iron. Pair this with seaweed, and you've got a food of the Gods!
Sweetcorn fritters are a store cupboard (or freezer) staple. Captain Kate likes to put a bit of a twist on classic recipes, so you'll be digging out the frozen peas too, for this delicious vegetarian fritter recipe!