🍹 Try your hand at mixology this summer, with a seaweed twist > 🍹 Try your hand at mixology this summer, with a seaweed twist >
Salmon Marinated in Seaweed and Soy Sauce

SALMON MARINATED IN SEAWEED AND SOY SAUCE

Alongside Fred & Ginger, Torvill & Dean, John & Yoko, salmon & soy is a perfect partnership. Throw in the earthy flavours of Seaspoon Seaweed Umami Blend and this mid-week meal is taken to a whole new level of WOW for the whole family to enjoy. 

Quick and easy to prepare, this dish is full of natural vitamins and omega-3 oils that will boost brain power needed for school, work or just to help tackle the never-ending “To Do” list.

INGREDIENTS (serves 2)

  • 2 salmon pieces
  • 2 teaspoons Seaspoon Seaweed Umami Blend
  • 2 tablespoon soy sauce
  • 2 tablespoons sake or rice wine
  • 2 tablespoons mirin
  • 1 teaspoon castor sugar
  • chilli flakes 

METHOD

  1. Mix all the ingredients and marinate over the salmon. Leave for 10 mins.
  2. Cook in a hot oven for 15 mins, or until the salmon is cooked.
  3. Serve with rice and some stir fry vegetables. We like pak choi, broccoli, garlic with oyster sauce and a sprinkling of Seaspoon Seaweed Boost
Shop online for Seaspoon Seaweed Umami Blend today, available in either 30g pouches. 

More ways to eat seaweed in our tasty recipes >

More to explore...

Asparagus, burrata & seaweed tart
Asparagus, burrata & seaweed tart
In mid-May, we're at the epicentre of British asparagus season. Asparagus are full of good-for-you nutrients and just...
Read More
Prawn, mango, avocado & seaweed salad
Prawn, mango, avocado & seaweed salad
The mango in this dish adds a wonderful splash of fresh colour with the Seaweed Chilli Crush being the perfect finish...
Read More
Vegan raspberry and seaweed smoothie
Vegan raspberry and seaweed smoothie
Make this delicious breakfast smoothie, boosted with super ingredient seaweed, to start your day with your best foot ...
Read More

Leave a comment