NEW! Subscribe and Save 10% > NEW! Subscribe and Save 10% >
Date and seaweed truffles 

Dates are positively a super-ingredient with easily digestible vitamins and minerals.

They're also a great energy booster, so whilst the family is in a post-Christmas feast slumber on the sofa, share a platter of these little balls of energy around to revive the spark!

Now, who's ready for a game of charades?

INGREDIENTS (makes approx 15 to 20 truffles)

  • 170g Medjool dates, stones removed 
  • 40g whole almonds, skinned
  • 1 heaped tsp Seaspoon Seaweed Boost
  • 15g cocoa powder (or raw cacao powder if you have it)
  • 1 tbsp sunflower oil 
  • 1 tsp vanilla essence 

METHOD

  1. Put all the ingredients into a food processor, including the Seaweed Boost, and blend until mixture comes together and the almonds are chopped up very small.
  2. Form into balls by hand and roll in cocoa powder or chopped nuts.
  3. Chill before serving.

Pop them in a nice little box with some tissue paper and ribbon, to make a fantastic gift too.

You can buy Seaweed Boost, along with all our other seaweed blends, online today...

buy edible seaweed from the seaspoon shop now

More to explore...

Red Cabbage with Dulse Seaweed | Vegan recipe
Red Cabbage with Dulse Seaweed | Vegan recipe
Red cabbage is an important player in the quest for a rainbow diet of fruit and veg. Red cabbage is often present at ...
Read More
Christmas Nut Roast with Seaweed | Vegan recipe
Christmas Nut Roast with Seaweed | Vegan recipe
Nut roast is a  festive favourite at Seaspoon HQ, and for a very good reason.  This simple vegan nut roast is boost...
Read More
Nutritious seaweed dog biscuit recipe
Nutritious seaweed dog biscuit recipe
Your four-legged friend needn't feel left out this Christmas! These homemade dog biscuits will put him on Cloud Nine ...
Read More

Leave a comment