Seaweed butter is quick and easy to make, yet it adds something extraordinary to cooking. And Seaspoon makes it incredibly simple to make your own at home.
Just smash your favourite Seaspoon Seaweed flavour into soft butter, and Bob's your uncle. You can use straight away (think spread on sourdough, melted over veg or stuffed into a steamed fish parcel) or freeze it in slices to bring it out at just a moments notice.
So, jazz up your barbecue, add pizazz to your alfresco dining, or simply drop an umami bomb at the dinner table.