Seaweed is a flavourful super-ingredient, packed with nutrition and ready to boost any meal.
Here we've selected our top five easy summer recipes using Seaspoon Seaweed that'll help you keep your picnics, barbecues and light bites firmly on the good-for-you spectrum.
Butter beans are a great source of protein fibre, iron, B Vitamins and healthy carbs. Pair this with the omega-3 in tuna and the all-round nutritious wonderfood Seaweed, and you've got the salad of kings!
Create a holiday mood in your kitchen whatever the weather with this sunshine-inspired Mediterranean recipe packed with natural vitamins and goodness. Bold enough to take centre stage as a main course, or alternatively as a tasty side dish.
Vegetarian food has never been more exciting and, “news flash”, you don’t have to be vegetarian to enjoy it. This burger is bound to surprise and delight even the most die-hard meat-eaters.
British Sweetcorn is in Season from August until early October, sweet and delicious boiled, roasted or on the barbecue. Sweetcorn is high in Magnesium, potassium and fibre which, added to the nutritional CV of Seaweed, packs a real vitamin and mineral punch.
Bright colours make for great vibrant summer salads. Tomatoes and feta make a great combination, with tasty dressing and seaweed to finish it off. Sprinkle the power of nature into your diet!